- ✔ CREATES PERFECT CRUST FOR YOUR TO-DIE-FOR PIE --- Since the crust, top and edges of the pie are usually exposed severely to the hot air of the oven. If not properly shielded, rims on the pies are likely to burn. Pie Crust Shield by Vila is a state-of-the-art baking tool that covers outer edges of a pie to create perfect and not overly browned, or worse, burned pie edges.
- ✔ ADJUSTABLE, EASY TO STORE, REUSABLE --- This shield fits pies which measures between 8" and 11”. You can easily adjust to your desired pie size by simply sliding the lock into the notch as needed. Made from flexible material, storage after use is not a problem. You can always use this again to your next pie treat to your family and friends.
- ✔ NO-MESS PIE PREPARATION --- Traditionally, some bakers make use of foil to cover their pie’s edges when baking. However, the process becomes very messy as some pieces of foil can fall and even drop into the filling. Avoid all this mess by slipping Pie Crust Shield over each pie before putting it in the oven and it will make the pie rise perfectly in the middle. You will never have to deal with untidy pie preparation again as this shield prevents spillage, won’t stain and even absorbs odor.
- ✔ EASY TO USE AND EASY TO CLEAN --- Achieving a perfectly browned pie crust is as easy as 1,2,3. Just prepare your pie and crust as instructed in the recipe. Put Pie Shield over the crust’s outer edge then start baking. During final 15 minutes (time may vary depending on recipe and type of oven) of baking, you may remove the shield from the crust.
- ✔ DURABLE & SAFE --- Made of FDA food-safe silicone, it is heat-resistant to 450 o F/235 o C, BPA – free and guaranteed safe.
+1 (502) 242-1660 info@nationalwpsupply.com
Reusable Silicone Pie Crust Shield - No-Burn, No-Mess, Perfect Pies - Adjustable and Reusable - Fits 8"-11" Pie Plates - Easy to Store, Easy to Clean - 100% Safe to use - Made of Sturdy Material
✔ CREATES PERFECT CRUST FOR YOUR TO-DIE-FOR PIE --- Since the crust, top and edges of the pie are usually exposed severely to the hot air of the oven. If not...
